12 minutes

Break Bread Multiseeds

Packed by the piece (360g)

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Tasty crispy disembroidered bread with its own unique flavor.

Number

1x1ST
3x1ST
9x1ST

Special long fresh packed

Ordered before 10 p.m., delivered tomorrow

Free shipping from €30 NL & BE

Delivered by PostNL or DHL (pickup point possible)

Special long fresh packed

Ordered before 10 p.m., delivered tomorrow

Free shipping from €30 NL & BE

Delivered by PostNL or DHL

0 reviews

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Break Bread Multiseeds

Delicious Desem Break Bread Multiseed Desem!

Brown wheat sourdough break bread, delicious for any occasion. Whether at the barbecue, as part of a hot meal, lunch or brunch, this versatile bread goes with everything. It is also perfect for a party or in the evening with drinks as a fresh snack bread, to eat on its own or combined with your favorite treat.

Traditionally traditionally baked

The break bread is baked in the traditional way with artisanal techniques that ensure a rich taste and the best quality. Thanks to the special packaging, the bread stays fresh for an extra long time, so you can always enjoy the deliciousness of freshly baked bread.

The benefits at a glance:

Perfect for any occasion: barbecue, parties, or as a snack
Artisanally prepared for the best taste
Made from high-quality ingredients
Special long fresh packed
To be enjoyed immediately or easily warmed up
Freezing can be done for 5 months without loss of quality
Finish baking at home

Average nutritional value	100g
Energy	1,037 kJ / 248 kcal
Fats	5,0 g
Of which saturated	0,7 g
Carbohydrates	38 g
Of which sugars	2,6 g
Dietary fiber	3,7 g
Protein	11 g
Salt	0,88 g

TARWE flour(33.73%), TARWE ROGGE leaven (16.95%), water, whole grain TARWE flour(5.76%), TARWE gluten, sunflower seeds (4.22%), TARWE (puffed), linseed (1.83%), SESAM seeds(unhulled) (1.17%), spelt flour(TARWE), caramel, barley malt(roasted), oat flakes, baking salt, SOJAgrits(toasted), TARWE flour, inactivated wheat flour(dried), dextrose, sugar, melon seeds (0.61%), pumpkin seeds (0,61%), TARWE bran, millet, yeast, TARWE fiber, emulsifiers (mono- and diglycerides, diacetyltartaric acid esters of mono- and diglycerides), vegetable oil (rapeseed), inactivated yeast, enzyme (alpha-amylase(TARWE)), enzyme(TARWE), potassium iodide, rapeseed, flour improver (L-Cysteine, ascorbic acid), Rye leaven(dried), TARWE malt, TARWE malt flour, TARWE malt flour(roasted), flaxseed fiber.

Store dry, dark and sealed at room temperature. Store sealed after baking. Freeze for 5 months without loss of quality.

On average, you will receive our products with a THT (best before date) of 2 to 3 weeks. Sometimes this period may be slightly longer or shorter, but we always guarantee a minimum THT of 7 days upon receipt.

After the THT date, you can check the product by looking, smelling and tasting. Our products are specially low-oxygen packaged to maintain their freshness.

You can also freeze our products without loss of quality, both before and after baking. This allows you to easily extend the THT by 2 to 5 months.

Preheat oven to 210 degrees and bake briefly for 10-12 minutes.

Contains: WHEAT, RYE, SESAME, SPELT, BARLEY, OATS, SOY
This product is made in a bakery that processes nuts, egg, milk and sesame.